tag:blogger.com,1999:blog-3634870909559270527.post8956694027464457028..comments2023-11-29T07:51:22.045+00:00Comments on Cider Pages: Marks and Spencers Herefordshire Vintage CiderThoughts on cider...http://www.blogger.com/profile/10088137649328959012noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-3634870909559270527.post-54835392923521139602013-09-06T09:27:14.992+01:002013-09-06T09:27:14.992+01:00I guess it's the other way round with the &quo...I guess it's the other way round with the "acid regulators:"<br />Looking closely to the ingredients list (try http://www.pivnici.cz/foto/f_7326_5217386b7eca6.jpg), you can see that the individual items are separated by a central dot.<br />Then you can notice that the following is all one item:<br />- Acidity Regulator: Malic Acid, Lactic Acid<br /><br />So this simply means, that acids were added, as the diluted juice had not enough of it.<br /><br />I guess that having good bittersweet varieties and targeting quite safe taste, they get enough tannins naturally. Sugars and acids are then added to tune the beverage.<br /><br />Anonymousnoreply@blogger.com